Appetizers and Salads

  1. Sunset Grille
  2. Appetizers and Salads

    • Appetizers

    • Aged Cabot White Cheddar Rolls

      8

      Fire King Bakery, Vermont butter, sea salt.

    • Sourdough

      15

      Toasted Brie cheese, preserved cherry, Vermont butter, honey, Spanish almond

    • Crab Dip

      21

      Cream cheese, spinach sherry, garlic butter crab, Old Bay, focaccia

    • MD Crab Soup

      13

    • Cream of Crab Soup

      15

    • French Onion Soup

      18

      Old World Style. aged provolone, gruyere, grana padano

    • Crispy Brussel Sprouts

      20

      Crispy Brussel sprouts, sweet soy, sesame, mandarin orange, toasted peanut chili crunch, cilantro

    • Mahi Fingers

      18

      Five tempura fried mahi fingers, sweet chili sauce, spicy remoulade and lemon.

    • Caribbean Chicken Quesadilla

      21

      Grilled quesadilla stuffed with chicken, grilled onions and peppers, jack & cheddar cheeses, sour cream and salsa

    • Lollipop Lamb Chops

      24

      Mint honey, Dijon, fresh horseradish, sea salt

    • Seared Ahi Tuna

      19

      Fresh tuna coated in sesame seeds and seared rare, served with vegetable slaw, wasabi, and ginger.

    • Blackened Garlic Shrimp

      20

      Lemon, Chives, Focaccia

    • Wings

      17

      Traditional Buffalo, sweet Asian sesame or bbq. Served with bleu cheese and celery.  (Boneless or Traditional)

    • Lump Crab Imperial

      28

      Oven roasted, rosemary pecorino focaccia, Dijon cream, lemon

    • Lobster Fingers

      28

      Creole remoulade and spicy mayo

    • Crab Cake

      28

      House specialty, creole remoulade, old bay potato chip slaw, lemon

    • Peppercorn Crusted Steak

      41

      Australian Wagyu, Gorgonzola Horseradish Cream, Chimichurri, Sea Salt.

    • SIDES

      Seasonal Vegetable     9
      Garlic Mushrooms & Parsnip    9
      French Fries     8
      Garlic Parmesan French Fries   11
      Mediterranean Grain Bowl    7
      Cacio e Pepe Orzo   9
      Loaded Mashed Potatoes     11

       

    • Salads

      *Add Blackened or Grilled Chicken to any Salad for $8 / Salmon for $19

    • House Salad

      10/16

      A bed of mixed greens, carrots, red onion, tomatoes, pine nuts, crumbled bleu cheese and maple raspberry vinaigrette.

    • Sunset Cobb

      23

      Chopped romaine, grilled chicken, cherry tomato, egg, crumbled bleu cheese, applewood smoked bacon, avocado, croutons, cabot cheddar

    • Jumbo Lump Crab & Shrimp

      29

      Jumbo lump crab, whole grain mustard remoulade, Old Bay spiced shrimp, baby iceberg lettuce, Hass avocado, vine ripened tomato, cucumber, everything flatbread.

    • Greek Salad

      18

      Whole leaf romaine, vine ripened tomato, cucumber, imported olive, red onion, feta, olive oil vinaigrette

    • Caesar

      18

      Whole leaf romaine, garlic dressing, crouton, cracked pepper, aged parmesan

    • JB Chopped Salad 2.0

      19

      Little gem lettuce, rosemary ham, Genoa, sliced pepperoncini, aged provolone, chickpeas, roasted tomato, basil, creamy garlic dressing