Sandwiches and Entrees

    • Entrees

      *All Entrees served choice of seasonal vegetable except Seafood Alfredo & Frenched Pork Chop*

    • Crab Cakes

      36

      House specialty. Twin 5oz jumbo crab cakes, chipotle remoulade, Yukon Gold mashed potatoes.

    • Filet Mignon

      34

      8 oz. Center cut angus beef, Yukon Gold mashed potatoes, Dogfish Head IBA steak sauce.
      Top with blue cheese & port wine sauce add $4

    • New York Strip Steak

      35

      12 oz. Center cut Certified Angus Beef, Yukon Gold mashed potatoes, Dogfish Head IBA steak sauce.

    • Twin Cold Water Lobster Tails

      34

      Tempura fried with sweet chili sauce or broiled with melted butter, Yukon Gold mashed potatoes.

    • Crab Imperial

      33

      100% Jumbo lump crabmeat, roasted peppers, creamy Dijon glaze, Yukon Gold mashed potatoes.

    • Chicken Chesapeake

      28

      Pan seared chicken breast, Virginia ham, lump crabmeat, spinach, provolone cheese, whole grain mustard cream sauce, Yukon Gold mashed potatoes.

    • Seafood Alfredo

      29

      Gulf shrimp, sea scallops and jumbo lump crab in a Parmesan Romano cream sauce over bowtie pasta.

    • Halibut Imperial

      34

      Pan seared, country ham, lump crab imperial, sweet corn orzo, basil, lemon bay butter.

    • Sesame Crusted Tuna Mignon

      29

      Pan seared rare, toasted almond basmati rice, sesame ginger sauce, wasabi, pickled ginger.

    • Heritage Pork Chop

      29

      Roasted Butternut squash, five cheese tortelloni, sage, crimini mushroom, brown butter, roasted garlic rosemary jus

    • Add Ons

      Add Side Salad $4.50
      Lobster Tail $14
      Crab Cake $13
      Crab Imperial $12
      Blackened Salmon $10
      Pineapple Soy Marinated Grilled Chicken $7
      Sesame Tuna (served rare) $10

    • Sides

      Seasonal Vegetable - 6
      Homemade Coleslaw - 4
      French Fries - 4
      Baked Potato - 4
      Red Beans and Rice - 5

    • Sandwiches

      All sandwiches served with choice of french fries, homemade coleslaw, or seasonal vegetable (add $2.50)

    • Crab Cake Sandwich

      15.99

      House Specialty. 5oz Jumbo lump crab cake served on a soft potato roll.

    • Sunset Burger

      11.99

      8 oz. angus beef cooked to order and served on a toasted brioche roll.
      Add Cheese $0.99

    • Hickory Burger

      13.99

      Our Sunset Burger topped with Applewood smoked bacon, chipotle bbq sauce, caramelized onions, and grated sharp cheddar cheese.

    • Baja Lobster Taco

      18.99

      Beer battered lobster tail, Cilantro slaw, Pico de Gallo, Hass Avocado, Lime, Buffalo rubio’s

    • Turkey & Avocado

      11.99

      Ciabatta bread, aged provolone, Applewood smoked bacon, tomato, basil may

    • Pastrami Melt

      11.99

      Griddled Jewish Rye, Shaved Pastrami, Melted Swiss, house coleslaw, 1000 island, pickles

    • El's Jumbo California Shrimp Salad Wrap

      12.99

      Gulf shrimp, avocado, roasted red pepper, onions, celery, Old Bay, fresh dill, lettuce, tomato in a sun-dried tomato tortilla.

* Menu items and pricing subject to change.