Sandwiches and Entrees

    • Entrees

      All entrees served with choice of seasonal vegetable except Seafood Alfredo & Pan Seared Scallops • Add Side Salad $4.50

    • Crab Cakes

      36

      House specialty. Twin 5 oz. Jumbo crab cakes, chipotle remoulade, Yukon Gold mashed potatoes.

    • Filet Mignon

      34

      8 oz. Center cut angus beef, Yukon Gold mashed potatoes, Dogfish Head 90 Minute IPA steak sauce.
      Top with bleu cheese & port wine sauce add $4.00

    • New York Strip Steak

      35

      12 oz. Center cut angus beef, Yukon Gold mashed potatoes, Dogfish Head 90 Minute IPA steak sauce.

    • Pan Seared Scallops

      35

      Lobster basque rice, Spanish chorizo, romesco, roasted peppers, and lemon sea salt.

    • Crab Imperial

      33

      100% Jumbo lump crabmeat, roasted peppers, creamy Dijon glaze, Yukon Gold mashed potatoes.

    • Chicken Chesapeake

      28

      Pan seared chicken breast, Virginia ham, lump crabmeat, spinach, provolone cheese, whole grain mustard cream sauce, Yukon Gold mashed potatoes.

    • Seafood Alfredo

      31

      Gulf shrimp, sea scallops and jumbo lump crab in a parmesan romano cream sauce over bowtie pasta.

    • Sesame Seed Crusted Tuna

      29

      Nori laced basmati rice, avocado, toasted sesame vinaigrette, yuzu aioli, pickled ginger, and wasabi.

    • Halibut Imperial

      34

      Pan seared, country ham, lump crab imperial, sweet corn orzo, basil, and lemon bay butter.

    • Add Ons

      Lobster Tail, Broiled or Tempura Battered $15
      Crab Cake $13
      Crab Imperial $12
      Blackened Salmon $10
      Pineapple Soy Marinated Chicken $7

    • Sides

      Seasonal Vegetable $6
      Homemade Coleslaw $4
      French Fries $4
      Homemade Pasta Salad $5
      Baked Potato $4
      Loaded Baked Potato $6
      Chorizo Baked Beans $5

    • Sandwiches

      All sandwiches served with choice of french fries, homemade coleslaw, or seasonal vegetable (add $2.50)

    • Crab Cake Sandwich

      15.99

      House Specialty. 5 oz. Jumbo lump crab cake served on a soft potato roll.

    • Baltimore Club

      19.99

      House lump crab cake, spiced shrimp salad, bibb lettuce, tomato, applewood bacon, chipotle remoulade, toasted everything roll, Old Bay potato chips.

    • Sunset Burger

      11.99

      8 oz. Fresh angus beef cooked to order and served on a toasted brioche roll.
      Add Cheese $0.99

    • Hickory Burger

      14.99

      Our Sunset Burger topped with applewood smoked bacon, chipotle bbq sauce, caramelized onions, and grated sharp cheddar cheese.

    • Grilled Turkey & Avocado Ciabatta

      12.99

      Ciabatta bread, provolone cheese, applewood smoked bacon, tomato, and basil mayo.

    • El's Jumbo California Shrimp Salad Wrap

      13.99

      Gulf shrimp, avocado, roasted red pepper, onions, celery, Old Bay, fresh dill, lettuce, and tomato in a sun-dried tomato tortilla.

    • Applewood Smoked & Pulled Pork

      11.99

      15 Hour recipe, toasted brioche roll, apple cider vinegar slaw, sharp cheddar, chipotle bbq.

* Menu items and pricing subject to change.